Moodle is an open-source Learning Management System (LMS) that provides educators with the tools and features to create and manage online courses. It allows educators to organize course materials, create quizzes and assignments, host discussion forums, and track student progress. Moodle is highly flexible and can be customized to meet the specific needs of different institutions and learning environments.
Moodle supports both synchronous and asynchronous learning environments, enabling educators to host live webinars, video conferences, and chat sessions, as well as providing a variety of tools that support self-paced learning, including videos, interactive quizzes, and discussion forums. The platform also integrates with other tools and systems, such as Google Apps and plagiarism detection software, to provide a seamless learning experience.
Moodle is widely used in educational institutions, including universities, K-12 schools, and corporate training programs. It is well-suited to online and blended learning environments and distance education programs. Additionally, Moodle's accessibility features make it a popular choice for learners with disabilities, ensuring that courses are inclusive and accessible to all learners.
The Moodle community is an active group of users, developers, and educators who contribute to the platform's development and improvement. The community provides support, resources, and documentation for users, as well as a forum for sharing ideas and best practices. Moodle releases regular updates and improvements, ensuring that the platform remains up-to-date with the latest technologies and best practices.
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This learning guide is developed to provide you the necessary information regarding the following content coverage and topics –
Ø Preparing materials, tools and equipment for landscaping work
Undertaking landscape work as directed
Ø Handling materials and equipment
Ø Cleaning up on completion of landscaping work
This module covers the knowledge, skills and attitude required to apply 5S techniques to his/her workplace. It covers responsibility for the day-to-day operations of the workplace and ensuring that continuous improvements of Kaizen elements are initiated and institutionalized.
This unit covers the knowledge, skill and attitude required to categorize agricultural foods items, recognize malnutrition in the community, identify the role of agriculture in nutrition and contribute to the awareness creation of the community in utilization of agricultural products.
In this learning guide Understand concept of agricultural marketing, understand concepts of agribusiness, identify marketing targets for Agricultural products, implement marketing strategy, establish contract farming, and Apply Agricultural marketing services.
This module covers Understanding the concept and evolution of agricultural extension, applying extension methods and approaches, applying agricultural extension communication and facilitation for technology production, conducting training, and recording and documenting data.
This module covers the competence covers the knowledge, skills and attitude required to Prepare tools and equipment for field crop production, under take field crop agronomic practices, clean up, store materials, equipment, record and document
This module covers the knowledge, skills and attitude required to apply workplace requirements and instructions concerning crop pest identifications, conduct field assessment and recognize crop pest.
This module covers the information needed to identify and prepare for moisture conservation, carry out moisture stress area conservation activity, carry out irrigated area conservation activity, carry out farmland conservation activity, clean up and store materials and equipment, record and report work activities.
This unit covers the knowledge, skills and attitude required to prepare raw materials for compost preparation, monitor composting process, manage crop residue/by-product, conduct quality control inspection and clean up area.
This module covers the knowledge, skills and attitude required to Identify and prepares materials, tools and equipment, selecting appropriate site for nursery work, undertake nursery work activities, land clearing, land preparation, ploughing, pulverize, farm lay out, seed bed and pot preparation, seed collection, Carry out planting/sowing Operations, nursery management, transplanting seedlings Care for Seedlings, stockpile materials, clean up on completion of nursery work finally record and report.
This module covers knowledge, skills and attitude require to prepare materials, Tools and Equipment for horticultural crop production wok, undertake horticultural production wok, handle materials and equipment and record and document.
This module covers the knowledge, skills and attitude required to prepare for soil sampling, collect soil samples for testing, identify soil profile and physical properties and assist soil testing operations.
This module covers the knowledge, skills and attitude required to Prepare tools and equipment for field crop production, undertake field crop agronomic practices, clean up, store materials, equipment, record and document.
This unit covers the knowledge, skills and attitudes required to promote the use of digital technology in agricultural extension, understand adult learning, Integrate gender in agricultural extension and recognize Indigenous Knowledge.
This module covers the skill, knowledge & attitude to carry out harvesting, dry the harvested product, process spice crops, prepare dry coffee, Perform Hulling, Prepare Washed/semi-washed coffee, and store stimulant & spice products.
This module covers the knowledge, skills and attitude required to assess weather and production data, identify weather and crop production data risk and opportunities and prepare weather and crop production risk management
This module covers the knowledge, skills and attitude required to identify data to be collected and organize production data, compile and interpret data, present and documented production data.
The knowledge, abilities, and attitudes covered in this module include those needed to set up mobile irrigation parts and a field for gravity-fed irrigation, perform gravity-fed irrigation operations, perform pressurized irrigation operations, monitor and control weed growth on drainage systems, and clean and store irrigation equipment.
This module covers the knowledge, skills and attitude to understand the main agriculturally important crop biotic and a biotic factors, identify the major agriculturally crop pest and disorders, assess pest occurrence and take sample.
This module covers the Knowledge, Skills and attitude required for Stimulants and Spice crop establishment operations.
This module covers the knowledge, skills and attitude required to Select nursery site, prepare nursery beds, establish nursery, Maintain the nursery environment& plants and complete nursery plant maintenance operations.
This module covers the knowledge, skills and attitude required to establish and manage field crops. Establishment operations include site selection, land clearing, prepare the site, seed selection, sowing, carry out establishment operations and complete establishment operations.